• Pasilla Bajio

Pasilla Bajio

Pasilla Bajio Chilli Seeds. Another Mexican delight. These chillies are well documented in Mexican cuisine. Large long pods athat turn a greenish brown colour. Great for powders, mexican cooking and great for stuffing. Easy growing, medium to large size plants that yiled loads of pods. An unusual rare chilli that is really for the collector.

Category
Heirloom
Chilli Heat
Mild
Growing Environment
Open Pollinated
Plant Size
Medium - Large
Region
Mexico
Species
C. Annuum
Colour
Brown
Green
Purple/Black
 

Frost Zone

Frost Free Zone

Start: Spring | Summer | Autumn | Winter   Start: Spring | Summer | Autumn | Winter  
Germinate indoors 2 months before last frost - July/August. In trays/pots. A heating pad is recommended for hot cultivars (keep temp at 26-32ºC). Keep soil moist but do not over water!   Germinate indoors in trays or start outdoors directly. A heating pad is recommended for hot cultivars (keep temp at 26-32ºC). Keep soil moist but do not over water!  
Take outdoors October when night time temps are above 10ºC.   Outdoor night time temps must be above 10ºC.  
Harden off plants when taking outside. Semi shade at first. Gradually expose young seedlings to full sun over 2 weeks.   Harden off plants when taking outside. Semi shade at first. Gradually expose young seedlings to full sun over 2 weeks.
 
 


Pot Sizes:

Small Pot Size Small = 1-3 Litres  
Small to Medium Pot Size Small to Medium = 3-5 Litres  
Medium Pot Size Medium = 5-10 Litres  
Medium to Large Pot Size Medium to Large = 10-15 Litres  
Large Pot Size Large = 15-20 Litres  



 

Please read our FAQ section for a more detailed guideline

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Pasilla Bajio

  • Brand: Chillihead
  • Product Code: PBP
  • Availability: Out Of Stock
  • Seeds / Packet: 10-12
  • Species: Capsicum Annuum
  • Heat: 

    Mild

  • Smallest Pot Size: 

    Medium to Large pot Size

  • R50.00




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Tags: brown, annuum

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